"House" Entrees

• Jumbo Cheese Ravioli Bake

  14.00

  Ravioli with choice of Italian tomato or Alfredo sauce, topped with mozzarella & Asiago cheese. Served with a side salad and a roll
  Add Grilled Chicken 3.00

• Grilled Italian Portobello

  12.00

  Grilled Portobello Mushroom caps with choice of Italian tomato or alfredo sauce. Topped with mozzarella and Asiago cheese, served with vegetable blend and roll.

• Grilled Ahi Tuna Plate

  14.50

  Sashimi tuna topped with wasabi mayo, served with grilled pita and chef's vegetable.
  Chef suggests rare for best flavor!

Every Saturday

Enjoy our slow roasted, fresh cut Signature Prime Rib starting at Noon.

• Fresh Cut 14oz Prime Rib Dinner

  30.00

  Served with choice of potato, Chef’s vegetable, side
  salad, horseradish sauce, au jus and a roll

• Fresh Cut 8oz Open Faced Prime Rib Sandwich

  20.00

  Served opened faced on top of Texas Toast
  with choice of potato, side salad,horseradish sauce and au jus.